Orgran Gluten Free Gluten Substitute (GfG) is a revolutionary new development that will give your starch and other gluten free flours of your choice workability and versatility. GfG Substitute will mimic the physical protein found in wheat in a way to allow the forming of dough or batter with a similar consistency and characteristics to wheat based ingredients. In a convenient resealable stand up pouch, Orgran GfG is easy to use and a revolutionary product for all coeliacs and those on a gluten free diet
